Cooking Class: Learn to Make Pasta

Cooking Class: Learn to Make Pasta

85.00

Tuesday, February 26th, 6pm: Pasta
Fresh pasta is a singular treat that has been the domain of Italian grandmothers for decades. We’re bringing recipes and technique together so this can be a part of your cooking routine. We’ll mix some different pasta bases and then prepare many different shapes along with ravioli and other filled pastas. You can leave dry pasta behind.

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These are fun and interactive classes in the private catering kitchen of Celilo, located at 215 Columbia Street in Hood River. Enjoy the food you prepare with your classmates, conversation with Chef Ben, and the industrial atmosphere of a working kitchen. Classes begin promptly at 6:00pm and last about 3 hours.