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Mixed Greens .............................. 4.75
Zion Farm’s organic mixed greens tossed in champagne vinaigrette.

Caesar Salad .............................. 8.00
Zion Farm’s organic romaine lettuce tossed with house Caesar dressing
and grated grana cheese.

Smoked Trout Salad .............................. 9.25
Cured and smoked Idaho trout. Served with mixed greens, capers, pickled onions
and balsamic vinaigrette.

Grilled Garlic and Pepper Prawns .............................. 10.25
Marinated wild prawns grilled and served over mixed greens in champagne vinaigrette. Served with house salsa and citrus aioli.


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Soup of the Day .............................. 5.00
Bowl of house made soup of the day.

The following sandwiches come with mixed greens tossed in champagne
vinaigrette or Dutch Gold potato fries:

B.L.T. .............................. 7.50
Crispy Hobbs bacon, mixed greens and marinated sundried tomato,
with aioli on house bread.

Roasted Turkey and Cranberry .............................. 8.75
Oven roasted sliced turkey breast, Growers and Shippers cranberry-pear preserve and fromage blanc. With mixed greens on house bread

Sirloin Burger .............................. 9.75
½ pound hand packed patty of all natural beef, served on a house roll
with Tillamook aged cheddar cheese.

Sirloin Burger with Bacon and Bleu Cheese .............................. 10.75
House sirloin burger topped with crispy Hobbs bacon and crumbled Shaft’s bleu cheese.

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Omelettes with Roasted New Potatoes or Toast .............................. 10.00
3 Farm fresh eggs and Vella Jack cheese with the choice
of two of the following:
  Spinach  -  Mushrooms  -  Ham  -  Sausage 
  Red onion -  Smoked salmon  -  Bacon 

Smoked Salmon Hash and Skillet Roasted Eggs .............................. 11.00
House smoked wild salmon with roasted potatoes and farm eggs.

Sausage Skillet Scramble .............................. 10.00
Farm fresh eggs, new potatoes, Vella Jack cheese and house made sausage.

Vegetarian Skillet Scramble .............................. 10.00
Farm fresh eggs, new potatoes, Vella Jack cheese, sautéed Hood River Organic
crimini mushrooms and asparagus.

Frittata of the Day with Mixed Greens .............................. 8.50
Farm fresh egg frittata served with mixed greens tossed in Champagne vinaigrette.

Granola Crusted French Toast .............................. 9.00
Flour Garden bread, battered and dipped in granola.
Served with butter, maple syrup and side of bacon.

Wild Flower Honey Yogurt and Granola .............................. 6.00
Wild flower honey yogurt layered with crunchy granola and marinated dried fruit.

Sides
Bacon ..............................3.00
Sausage .........................3.00
Herb roasted potato .........4.00
Flour Garden Toast ..........2.50

Beverages
Orange Juice ...................2.00/3.00
Mimosa ...........................7.50
Bloody Mary ....................6.50
Salty Dog ........................6.50
Full bar and wine list, too.
Stumptown coffee/ cappuccino/ latte/ Strand Tea Company teas


please note, the menu changes regularly, this is just a sample.